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Hadas Kuznits
November 01, 2019 - 6:00 am
It’s inevitable that a few pieces of unwanted Halloween candy get left at the bottom of the bag, but you don’t have to throw it out. A South Philadelphia baker suggests repurposing your sweet treats into delectable desserts. Listen to the KYW Newsradio original podcast What’s Cooking here.
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Colleen Kriebel, owner of Kriebel's Custom Bakery.
amp Studio, LLC
Hadas Kuznits
February 15, 2019 - 5:00 am
PHILADELPHIA (KYW Newsradio) — A few dozen bakers will be gathering at the Loews Hotel for an annual cake-making competition, and there will be no limit on creativity. Colleen Kriebel, owner of Kriebel's Custom Bakery, is a return participant of Let Them Eat Cake, benefiting the Variety Children's...
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Kathleen Tunney leads a free cake decorating class at the Picariello Recreation Center in Northeast Philadelphia.
Justin Udo/KYW Newsradio
Justin Udo
February 09, 2019 - 4:00 am
PHILADELPHIA (KYW Newsradio) — Eleven-year-old Catherine LeCompte knows exactly what she wants to do with her future. "When I grow older, I want to be a baker," she said. For the last two years, she has been taking cake decorating classes every Thursday at the Picariello Recreation Center in...
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